Ty is the MASTER Lizard catcher around here. But this time, well this time takes the cake.....
Meet Boris the Broadhead Skink.
The kids created a nice habitat for him and fed him a huge cockroach. They hung out for a while and then decided ol Boris was probably ready to go home to his family, so we released him back into the wild.
A fun part of living in Florida for the winter, is that my brother and his wife are nearby, as well as my step momma. That means loads of family dinners, cousin play times and even date night OUT! Woot woot!
We love when Grammy drives up to stay at the farm apartment and work with Uncle Chad at the furniture store because it means we get to see her for dinner and church and have some fun.
We always like to go to brunch after church, have you ever heard of First Watch?
Man, they have unique foods. All fresh and local too. This is the Gruyere and Ham omelete, I split this and the lemon ricotta strawberry pancakes with Dale. Mm mm amazing!
That night, we headed out to a great sushi place with Chad and Lauren! It's so nice to have a built in babysitter.....thanks Destiny!
We have a lot of fun with these two!
Speaking of Lauren, she shared a great recipe with me I wanted to tell you about. Now, in true Tonya fashion, I changed it up a lot, but it was so so good.
I'll try to explain what I did:
I added more parmesan cheese, used the refrigerator noodles and the already made pesto, I like cold fresh better then canned. I added porta bella mushrooms sauteed in butter with the julianned zucchini and garlic before dumping it all into the pot and stirring it together with the fresh basil and tomato.
We served it with french bread, olive oil and dipping spices. YUM!
We had a good weekend of star gazing, moon watching, class teaching and preparing for my Momma to come from Kansas for a nice, long visit!